Volume 8, Issue 4, August Issue - 2020, Pages:441-446 |
Authors: Gurdeep Singh Malhi, M.C. Rana, S.S. Rana, Prashant Kaushik |
Abstract: A field experiment was conducted to study the influence of individual or combined application of imazethapyr herbicide on nutrients depletion by weeds in black gram at Berthin, Bilaspur district of Himachal Pradesh, India. ten weed control treatments viz. viz., imazethapyr at 70 & 80 g/ha as pre-emergence and 3-4 leaf stage, ready mix combination of imazethapyr + imazamox70 & 80 g/ha as pre-emergence and at 3-4 leaf stage, pendimethalin at 1000 g/ha as pre-emergence, ready mix combination of imazethapyr + pendimethalin (Vellore) 1000 g/ha as pre-emergence, hand weeding twice (25 &45 DAS) and unweeded check were tested in a randomized block design (RBD) with three replications to determine the most efficient treatment. The results of the study revealed that the NPK uptake by blackgram was enhanced on the application of all weed management treatments. Further, a reduction in the depletion of the nutrients by weeds was also reported in all treatments. Among the various treatments, pre-emergence application of ready mix compound imazethapyr + imazamox 80 g/ha was found the best treatment, this was followed the combined application of imazethapyr + imazamox 70 g/ha, these two do not significantly different to each other. Overall, a higher uptake of nutrients by weeds in weedy checks tended to decrease available NPK in soil necessitating the control of weeds in the production system. |
[Download PDF] |
Full Text: 1 Introduction Pulses belong to the family Fabaceae and constitute an important source of proteins (22%) for the 40 percent vegetarian population of India (Avinash & Patil, 2018). Along with biological nitrogen fixation, it helps in the reduction of greenhouse gases emission by 5-7 times as compared to other crops (Stagnari et al., 2017). India is the largest pulses producer, exporter, consumer, and processor in the world. The total world area under pulses cultivation is about 85.40 Mha with an annual production of 87.40 mt and a productivity of 1023 kg/ha. India cultivates around 24 percent of the world’s area under pulses and produces around 26 percent of the world’s production. Blackgram is one of the important pulse crops grown in India over an area of 5.44 Mha (Kharif + rabi) with a production of 3.56 mt and productivity of 655 kg/ha (Anonymous, 2018). In Himachal Pradesh, it is cultivated over an area of 9000 ha with a production of 7000 tonnes and productivity of 733 kg/ha (Tiwari & Shivhare, 2016). The yield in the state is higher than the national average yield but far below the potential yield (1600 kg ha-1) of the crop witnessed (Rana et al., 2019a). Among the various constraints to realize its potential yield, weeds are the major hindrance in exploiting the full utilization of production factors for higher yield. The common weeds associated with blackgram are Echinochloa colonum, Sorghum halepense, Echinochloa crus galli, Cyperus rotundus, Commelina benghalensis, Cyperus iria, Cynodon dactylon, Cleome viscose, Trianthema monogyna, Amaranthus spp, Eleusine indica and Physalis minima (Shweta et al., 2017; Rana et al., 2019b; Pankaj et al., 2020). Weeds compete for water, light, and deplete nutrients from the soil resulting in a drastic decline of 66.67 percent yield in blackgram if grown uncontrolled (Mansoori et al., 2015). In general, weeds have a higher nutrient requirement and will absorb nutrients more than the crop. Choudhry et al. (2012) reported that blackgram is less competitive against numerous weeds during the first stages of crop especially 3 to 6 weeks after sowing The nutrient (NPK) uptake by the blackgram is significantly enhanced with the adoption of weed management technology along with a reduction in nutrients removal by weeds. The weed management by herbicides in a tropical country like India is very efficient since a wide spectrum of weeds is observed here. Still, the continuous use of herbicides can lead to the development of resistant weeds or cause residue accumulation in the succeeding crops. The commonly used pre-emergence herbicides are alachlor, pendimethalin, fluchloralin, nitrofen, etc. Whereas, imazethapyr, quizalofop-ethyl, and clodinafop-propargyl are among the commonly used post-emergence herbicides (Sanbagavalli et al., 2016). Pre-emergence herbicides have less persistence, so they aren’t able to control the later flushes of weed growth. Imazethapyr is a board spectrum, a highly persistent herbicide that can be applied as pre-plant incorporation, pre-emergence, and post-emergence has high soil and foliar activity and low toxicity to mammals (Tan et al., 2005; Sasikala et al., 2019). It can control all the annual grasses, perennial grasses, and broad-leaved weeds (Sondhia & Varshney, 2010). However, a single herbicide is not able to control all types of weeds. Hence, the application of a mixture of herbicides widens the weed control spectrum, saves cost, time, and reduces the environmental impact of herbicides. A new class of herbicides belonging to the imidazolinone group, i.e., imazamox when used in combination with imazethapyr as a ready-mix herbicide have been found very efficient in controlling weeds in Blackgram (Upasani et al., 2017). In this direction, a treatment whose effect lasts until the critical period of crop weed competition will substantially help in reducing crop weed competition for nutrients in blackgram. The present investigation, therefore, was an attempt to estimate the removal of nutrients due to weeds and blackgram crops as influenced by post-emergence herbicide application under low hill conditions of Himachal Pradesh. 2 Materials and Methods The current exploration was undertaken in an ongoing experiment at the research farm of Regional Research Substation, Berthin (31°41' N latitude, 76° 62' E longitude as well as 661 meters altitude of Western Himalayas), Bilaspur during Kharif season 2015. The experimental site falls in the sub mountainous low hill zone of Himachal Pradesh. Agro-climatically, Berthin falls under the subtropical warm sub-humid zone of Himachal Pradesh. Weekly maximum, as well as minimum temperature, ranged from 31.4 to 34.9oC and 15.4 to 23.9oC, respectively, during the growing season. The entire rainfall during the cropping season was reported 139.6 mm, the weather remained warm with inconsistent rain during the period of crop growth and development. The soil of the test site was sandy loam, slightly alkaline (pH 7.6), and has medium availability of NPK nutrients, i.e. 305 kg/ha N, 24.3 kg/ha P2O5 and kg/ha K2O (Kaushik, 2020). Twelve weed control treatments viz., imazethapyr @ 70g/ha (pre-emergence), imazethapyr @ 80g/ha (pre-emergence), imazethapyr @ 70 g/ha (3-4 leaf stage), imazethapyr @ 80 g/ha (3-4 leaf stage), ready mix combinations of imazethapyr + imazamox @ 70 g/ha (pre-emergence), ready mix combinations of imazethapyr + imazamox @ 80g/ha (pre-emergence), ready mix combinations of imazethapyr + imazamox @ 70 g/ha (3-4 leaf stage), ready mix combinations of imazethapyr + imazamox @ 80 g/ha (3-4 leaf stage), pendimethalin @ 1000 g/ha (pre-emergence), combination of imazethapyr + pendimethalin (Vellore) 1000 g/ha as pre-emergence, two hand weeding (25 & 45 DAS) and unweeded check were tested in randomized block design with three replications (Table 1). The UG-218 variety of blackgram was sown on July 10, 2015, and the harvesting occurred on October 5, 2015. The application of herbicides was provided with a knapsack sprayer using water at the rate of 600 l/ha. The fertilizer dose of 20kg N, 40 kg P2O5, and 20kg K2O was also provided. Nitrogen, phosphorus as well as potassium had been used through IFFCO 12:32:16 and urea (46%) at sowing. Observation on weed count was documented at 30, 60 days after sowing (DAS) and at harvest by utilizing a quadrate estimating 25 cm x 25 cm at two arbitrarily spots in each plot and changed over into one square meter zone. The oven-dried samples of black gram crops and weeds collected at harvest had been analyzed for nitrogen, phosphorus, and potassium content, making use of the strategy as reported by Li (1966). The uptake of the nutrients by black gram crop and weeds was computed on the foundation of the respective dry weight of theirs as follows: |
Aggarwal N, Singh G, Ram H, Khanna V (2014) Effect of post-emergence application of imazethapyr on symbiotic activities, growth and yield of black gram (Vigna mungo) cultivars and its efficacy against weeds. Indian Journal of Agronomy 59: 421-426. Anonymous (2018) Pulses revolution from food to nutritional security. Crops Division. Ministry of Agriculture & Farmers Welfare, Government of India. Avinash CS, Patil BL (2018) Trends in area, production and productivity of major pulses in Karnataka and India: An economic analysis. Journal of Pharmacognosy and Phytochemistry 7: 2097-2102. Choudhary VK, Suresh KP, Bhagawati R (2012) Integrated weed management in black gram (Vignamungo) under mid hills of Arunachal Pradesh. Indian Journal of Weed Science 57: 382-385. Kaushik P (2020) Classification of Indian States and Union Territories based on their Soil Macronutrient and Organic Carbon Profiles. bioRxiv 2020.02.10.930586; doi: https://doi.org/10.1101/2020.02.10.930586. Khot DB, Munde SD, Khanpara VD, Pagar RD (2012) Evaluation of new herbicides for weed management in summer black gram (VignamungoL.). Crop Research 44: 326-330. Li LT (1966) Rapid chemical methods for determining N, P and K in plant tissues. Journal of Taiwan Agricultural Research 15: 1-5. Mansoori N, Bahadauria N, Rajput RL (2015) Effect of weed control practices on weeds and yield of blackgram (Vigna mungo). Legume Research 38: 855-857. Modak R, Chakraborty T, De GC (1995) Method of weed management on weed biomass, yield of black gram (Phaseolus mungo) and nitrogen uptake. Indian Journal of Agronomy 40: 115-117. Naeem M, Ahmad S, Ali H (1999) Investigation of the critical period of weed interference with the growth and yield of mungbean. International Journal of Agriculture and Biology1: 350-352. Nirala H, Choubey NK, Bhoi S (2012) Performance of postemergence herbicides and hand weedings with respect to their effects on weed dynamics and yields of black gram (Vignamungo). International Journal of Agricultural and Statistics Sciences8: 679-689. Pankaj SC, Upasani RR, Barla S, Dewangan PK, Kumar V (2020) Efficacy of pre and post-emergence herbicides in black gram crop. International Archives of Applied Sciences and Technology 11: 120-131. Ram H, Singh G (2011) Studies on the bio-efficacy of herbicides for weed control in soybean (Glycine max) under different sowing methods. Indian Journal of Ecology 38: 11-13. Ram H, Singh G, AggarwalN, Buttar GS, Singh O (2013) Standariztion of rate and time of application of imazethapyr weedicide in soybean. Indian Journal of Plant Protection 41:33-37. Rana SS, Sharma N, Badiyala D (2019b) A preliminary study on the time of application of imazethapyr and its ready mix combination with pendimethal in and imazamox against weeds in blackgram. Journal of Research in Weed Science 2: 282-291. Rana SS, Singh G, Rana MC , Sharma N, Kumar S, Singh G, Badiyala D (2019a) Impact of imazethapyr and its ready mix combination with imazamox to control weeds in black gram. Indian Journal of Weed Science 51: 151-157. Sanbagavalli S, Chinnusamy C, Marimuthu S, Sivamurugan AP (2016) Weed management strategies in Blackgram (Phaseolus mungo L..): A review. International Journal of Agricultural Sciences 8: 3481-3486. Sasikala K, Ashok P, Mahapatra J (2019) Weed Management through New Generation Herbicides in Blackgram (Vigna mungo L.)- A Review. Bulletin of Environment, Pharmacology and Life Sciences 8: 1-5. Sheoran OP, Tonk DS, Kaushik LS, Hasija RC, Pannu RS (1998) Statistical Software Package for Agricultural Research workers. In: Hooda DS, Hasija RC (Eds.), Recent Advances in Information Theory, Statistic & Computer Applications CCSHAU, Hisar, Pp. 139-143.
Shweta, Malik M, Amandeep (2017) The critical review on integrated weed management in urd bean. International Journal of Current Microbiology and Applied Sciences 6: 88-96. Singh AK, Singh RS, Singh AK, Kumar R, Kumawat N, Singh NK, Singh SP, Shanker R (2020) Effect of Weed Management on Weed Interference, Nutrient Depletion by Weeds and Production Potential of Long Duration Pigeonpea (Cajanus cajanL.) under Irrigated Ecosystem. Inetrnational Journal of Current Microbiology and Applied Sciences 9: 676-689. Sondhia S, Varshney JG (2010) Herbicides. Satish Srial Publication House, Delhi. Stagnari F, Maggio A, Galieni A, Pisante M (2017) Multiple benefits of legumes for agriculture sustaianability: an overview. Chemical and Biological Technologies in Agriculture 4: 1-13. Tan S, Evans RR, Dahmer ML, Singh BK, Shaner DL (2005) Imidazolinone-tolerant crops: history, current status and future. Pest Management Science.61: 246-257. Tiwari AK, Shivhare AK (2016) Pulses in India: Retrospect and Prospects. Govt of India, Ministry of Agriculture and Farmers’ Welfare (DAC&FW), Directorate of Pulses Development, Vindhyachal Bhawan, Bhopal, MP. Publication No: DPD/Pub.1/Vol 2/2016, pp 221. (http://dpd.dacnet.me.in). Upadhyay VB, Singh A,Rawat A (2012) Efficacy of early post-emergence herbicides against associated weeds in soybean. Indian Journal of Weed Science 44: 73–75. Upasani RR, Barla S, Hassan D, Puran AN (2017) Weed management in blackgram and its residual effect on succeeding mustard crop. Indian Journal of Weed Science 49: 346-349. Yadav KS, Dixit JP, Prajapati BL (2015) Weed management effects on yield and economics of black gram. Indian Journal of Weed Science 47: 136–138.
|