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Akthar MS, Degaga B, Azam T (2014) Antimicrobial activity of essential oils extracted from medicinal plants against the pathogenic microorganisms: a review. Biological Sciences and Pharmaceutical Research 2:001-007.

Aliu YO (2007) Pharmacodynamics: Veterinary Pharmacology (1st ed.). Nigeria:Tamaza 29 publisher. Pp. 8-16.

Al-Jadidi HSK, Hossain MA (2015) Studies on total phenolics, total flavonoids and antimicrobial activity from the leaves crude extracts of neem traditionally used for thetreatment of cough and nausea. BENI-SUEF University Journal of Basic and Applied Sciences 4:93-98.

Al-Mandeel FA (2013) Investigation and chromatographic separation of some phenolic compounds from flowers of Mentha longifolia L. and Mentha spicata L. growing in Iraq.  International Journal of Ayurvedic Medicine 4:352-360.

Balunas MJ, Kinghorn AD (2005) Drug discovery from medicinal plants. Life Sciences 78:431-441.

Benedec D, Vlase L, Oniga I, Mot AC, Silaghi-Dumitrescu R, Hanganu D, Tiperciuc B, Cri?an G (2013) LC-MS analysis and antioxidant activity of phenolic compounds from two indigenous species of Mentha.  Farmacia 61: 262-267.

Bianchi M, Canavesi R, Aprile S, Grosa G, Grosso ED (2018)Troxerutin, a mixture of O-hydroxyethyl derivatives of the natural flavonoid rutin: Chemical stability and analytical aspects. Journal of Pharmaceutical and Biomedical Analysis 150:248-257

Bianco A,  Buiarelli F,  Cartoni G,  Coccioli F,  Muzzalupo I, Polidori A, Uccella N (2001) Anlaysis by HPLC-MS/MS of biophenolic components in olives and oils. Analytical Letters 34:1033-1051.

Bow EJ, Rotstein C, Noskin GA, Schwarer AP, Segal BH, Seymour JF, Szer J, Sanche S (2006) A randomized, open-label, multicenter comparative study of the efficacy and safety of piperacillin-tazobactam and cefepime for the empirical treatment of febrile neutropenic episodes in patients with hematologic malignancies. Clinical Infectious Diseases 43: 447-459.

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Cueva C, Moreno-Arribas MV, Martín-Álvarez PJ, Bills G, Vicente MF, Basilio A, Basilio A, Rivas CL, Requena T, Rodriguez J, Bartolomé B (2010) Antimicrobial activity of phenolic acids against commensal, probiotic and pathogenic bacteriaResearch in Microbiology 161:372-382.

Dineshbabu J,  Srinivasan P, Manimekalai K, Guna GD, Darsini TP (2015) Uses of traditional medicinal plants against the biofilm forming Streptococcus pyogenes isolated from upper respiratory tract. International Journal of Pharma and Bioscience 6:464-479.

Doss A, Pugalenthi M (2012) Evaluation of antioxidant activity and phythochemical screening of Malus domestica borkh (apple) and Phaseolus vulgaris L. (green beans). Journal of Pharmaceutical and Scientific Innovation 1: 1-4.

Dubey NK, Kumar R, Tripathi P (2004) Global promotion of herbal medicines. India’s opportunity. Current Science 86:37-41.

Elansary HO,  Szopa A,Kubica PB,  Ekiert H,  Ali HM, Elshikh MS, Abdel-Salam EM, El-Esawi M,Diaa O. El-Ansary DO (2018) Bioactivities of traditional medicinal plants in Alexandria. Evidence-based complementary and alternative medicine Article ID 1463579:1- 13.

Fowler MW (2006) Plants, medicines and man. Journal of the Science of Food and Agriculture 86 :1797-1804.

Friedman M, Jürgens HS (2000) Effect of pH on the stability of plant phenolic compounds. Journal of Agricultural and Food Chemistry 48:2101-2110.

Garcia M, Jemal A, Ward EM, Center MM, Hao Y, Siegel RL, Thun MJ (2007) Global Cancer Facts & Figures 2007. Atlanta, GA: American Cancer Society Pp. 1-3.

Ghavami G, Sardari S, Shokrgozar MA (2010) Anticancerous potentials of Achillea species against selected cell lines. Journal of Medicinal Plants Research 4:2411-2417.

Groll AH, Walsh TJ (2002) Invasive fungal infections in the neutropenic cancer patient: current approaches and future strategies. Infections in Medicine 19: 326-334.

Gulluce M,  Sahin F, Sokmen M, Ozer H,  Daferera D, Sokmen A, Ozkan H (2007) Antimicrobial and antioxidant properties of the essential oils and methanol extract from Mentha longifolia L. ssp. Longifolia. Food Chemistry 103:1449-1456.

Hanahan D, Weinberg RA (2011) Hallmarks of cancer: the next generation. Cell 144 : 646-74. doi: 10.1016/j.cell.2011.02.013.

Harris CS, Mo F, Migahed L, Chepelev L, Haddad PS, Wright JS, Willmore WG, Arnason JT, Bennett SA (2007) Plant phenolics regulate neoplastic cell growth and survival: a quantitative structure-activity and biochemical analysis. Canadian Journal of Physiology and Pharmacology 85:1124-1138.

Hasson SS, Al-Balushi MS, Sallam TA, Idris MA, Habbal O, Al-Jabri AA (2011) In vitro antibacterial activity of three medicinal plants-Boswellia (Luban) species. Asian Pacific Journal of Tropical Biomedicine 1:178-182.

Hotchkiss RS, Karl IE (2003) The pathophysiology and treatment of sepsis. New England Journal of Medicine 348: 138-150.

Hussain A, Qarshi IA, Liaqat R,  Akhtar S, Aziz I, Ullah I, Shinwari ZK (2014) Antimicrobial potential of leaf and fruit extracts and oils of wild and cultivated edible olive. Pakistan Journal of  Botany 46:1463-1468.

Iqbal J, Abbasi BA, MahmoodT, Kanwal S, Ali B, Shah SA, Khalil AT (2017) Plant-derived anticancer agents: A green anticancer approach. Asian Pacific Journal of Tropical Biomedicine 7:1129-1150.

Jameela M, Mohideen A, Sunitha K, Narayanan M (2011) Antibacterial activities of three medicinal plant extract against fish pathogens. International Journal of Biological Technology 2:57-60.

Jayaram H, Estes MK, Prasad BV (2004) Emerging themes in rotavirus cell entry, genome organization, transcription and replication. Virus Research 101:67-81.

Joshi RK (2011) Qualitative analysis of phenolic constituents from leaves of Anaphalis contorta. International Journal of Natural Products Research 1: 23-25.

Juliani HR, Simon JE (2002) Antioxidant activity of basil. Trends in New Crops and New Uses 5:575-579.

Karpi?ski TM,  Adamczak A (2018) Anticancer Activity of Bacterial Proteins and Peptides. Pharmaceutics 10: 54. DOI:10.3390/pharmaceutics10020054.

Kessler M, Ubeaud G, Jung L (2003) Anti and pro oxidant activity of rutin and quercetin derivatives. Journal of Pharmacy and Pharmacology 55:131-142.

Kordali S, Kotan R,  Mavi A, Cakir A, Ala A, Yildirim A (2005) Determination of the chemical composition and antioxidant activity of the essential oil of Artemisia dracunculus and of the antifungal and antibacterial activities of turkish Artemisia absinthium, Artemisia dracunculus, Artemisia santonicum, and Artemisia spicigera essential oils. Journal of Agricultural and Food chemistry 53:9452-9458.

Kountouri AM, Mylona A, Kaliora AC, Andrikopoulos NK (2007) Bioavailability of the phenolic compounds of the fruits (drupes) of Olea europaea (olives): Impact on plasma antioxidant status in humans. Phytomedicine 14:659-667.

Kuete V, Dongfack MD, Mbaveng AT, Lallemand MC, Van-Dufat HT, Wansi JD, Seguin E, Tillequin F, Wandji J (2010) Antimicrobial activity of the methanolic extract and compounds from the stem bark of Drypetes tessmanniana. Chinese Journal of Integrative Medicine 16:337-343.

Kumara M, Agarwala R, Deyb K, Raib V, Johnsonc B (2009) Antimicrobial activity of aqueous extract of Terminalia chebula Retz on Gram positive and Gram negative microorganisms. International Journal of Current Pharmaceutical Research 1:56-60.

 Kumari V, Kaushal K, Sharma AK, Mishra RC, Soni P (2018) Some phytochemicals found in medicinal plants used in cancer - A Review. Medicinal Chemistry 8:18-20.

Laura A,  Alvarez-Parrilla E, Gonzalez-Aguilar GA (2009) Fruit and vegetable phytochemicals: Chemistry, nutritional value and stability, John Wiley & Sons, ISBN: 978-0-8138-0320-3,pp384.‏

Mahima, Ingle AM, Verma AK, Tiwari R, Karthik K, Chakraborty S, Deb R, Rajagunalan S, Rathore R, Dhama K (2013) Immunomodulators in day to day life: A review. Pakistan Journal of Biological Sciences 16: 826.

Mashhadian NV, Rakhshandeh H (2005) Antibacterial and antifungal effects of Nigella sativa extracts against S. aureus, P. aeroginosa and C. albicansPakistan Journal of Medical Sciences 21:47-52.

Moreno S, Scheyer T, Romano C, Vojnov A (2006) Antioxidant and antimicrobial activities of rosemary extracts linked to their polyphenol composition. Free Radical Research 40:223-231.

Mossini SAG, Arroteia CC, Kemmelmeier C (2009) Effect of neem leaf extract and neem oil on Penicillium growth, sporulation, morphology and ochratoxin A production. Toxins Journal 1:3-13.

Newman DJ, Cragg GM (2007) Natural Products as Sources of New Drugs over the Last 25 Years. Journal of Natural Products 70 :461-477.

Niakan M, Miri SRA, Naseri M, Karimi M, Mansouri S (2006) In vitro anti-Staphylococcus aureus activity of Nigella sativa L. seed oil extract, compared with CXM, CEC, MAN and CAZ antibiotics. Journal of Medicinal Plants 5:29-33

Ozcan M, Chalchat JC (2002) Essential oil composition of Ocimum basilicum L. and Ocimum minimum L. in Turkey. Czech Journal of Food Sciences 20: 223-228.

Pourmorad F, Hosseinimehr SJ, Shahabimajd N (2006) Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants. African Journal of Biotechnology 5:1142-1145.

Priya KS, Arumugam G, Rathinam B, Wells A, Babu M (2004) Celosia argentea Linn. leaf extract improves wound healing in a rat burn wound model. Wound repair and regeneration 12:618-625.

Rababah TM, Ereifej KI, Esoh RB, Al-u’datt MH, Alrababah MA,Yang W (2011) Antioxidant activities, total phenolics and HPLC analyses of the phenolic compounds of extracts from common Mediterranean plants. Natural Product Research 25:596-605.

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Shan B, Cai YZ, Brooks JD, Corke H (2007) The in vitro antibacterial activity of dietary spice and medicinal herb extracts. International Journal of Food Microbiology 117:112-119.

Sher H, Hussain F (2009) Ethnobotanical evaluation of some plant resources in northern part of Pakistan, African Journal of Biotechnology 8:4066-4076.

Stalikas CD (2007) Extraction, separation, and detection methods for phenolic acids and flavonoids. Journal of Separation Science 30:3268-3295.

Stobiecki M, Kachlicki P (2011) Isolation and identification of flavonoids.In: Grotewold E (Ed.), The science of flavonoids. New York: Springer Science and Business Media, Pp. 47-69, 23-56.

Tandon S,  Sand NK, Pant AK, Ram B (2001) Evaluation of phenolic acids from some plants of family Asteraceae. Pestology 25:30-31.

Tegos G, Stermitz FR, Lomovskaya O, Lewis K (2002) Multidrug pump inhibitors uncover remarkable activity of plant antimicrobials. Antimicrobial agents and chemotherapy 46:3133-3141.

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